Probiotics and Prebiotics

  • Yolanda Combrinck Sefako Makgatho Health Sciences University
  • Natalie Schellack Sefako Makgatho Health Sciences University
Keywords: prebiotics, probiotics, synbiotics, Lactobacillus, Streptococcus

Abstract

The use of probiotics has been increasing over the years, and is mainly being used for antibiotic-associated diarrhoea. Very often, the beneficial action of probiotics may either be seriously misunderstood or not acknowledged at all. This article provides an overview of probiotics, prebiotics and synbiotics, including their mechanisms of action, clinical applications and available products on the South African market.

Author Biographies

Yolanda Combrinck, Sefako Makgatho Health Sciences University
BPharm Academic Intern Department of Pharmacy Faculty of Health Sciences Sefako Makgatho Health Sciences University
Natalie Schellack, Sefako Makgatho Health Sciences University
BCur, BPharm, PhD(Pharmacy), Associate Professor Department of Pharmacy Faculty of Health Sciences Sefako Makgatho Health Sciences University
Published
2015-08-26
Section
Review